Easiest Way to Make Tasty Chia pudding citron/coco (vegan)

Delicious, Yuki Yummy fresh and tasty.

Chia pudding citron/coco (vegan). Chia Seed Pudding with vanilla is the BEST and perfect for a healthy vegan breakfast, dessert, to-go snacks & meals. It's thick, creamy and makes a perfect healthy breakfast, snack, or dessert! I've provided three different flavor variations for traditional I use maple syrup as a sweetener to keep this all natural and vegan, but feel free to use other sweeteners such as brown sugar, honey, granulated sugar or agave.

Chia pudding citron/coco (vegan) My original vegan chocolate chia pudding recipe used maple syrup as the sweetener, but lately, I've been using coconut sugar. Maple syrup gives the pudding a bit of a maple taste (which isn't necessarily a bad thing), but coconut sugar lends a caramelized flavor that makes this taste a bit like malted milk. Zesty Lemon Coconut Milk Turmeric Pudding with Chia seeds. You can have Chia pudding citron/coco (vegan) using 5 ingredients and 2 steps. Here is how you cook that.

Ingredients of Chia pudding citron/coco (vegan)

  1. You need 1 of petite boite de lait de coco (225 ml).
  2. It's 2 cc of sucre complet rapadura.
  3. It's 2 of citrons (jus et zestes).
  4. It's 4 of ou 5 cs de graines de chia selon la consistance que vous voulez.
  5. It's of Curcuma.

Chia seeds make it into one filling and delicious pudding or treat. Add more or less turmeric for the color or to make a Turmeric Lemon Chia Pudding. This delicious vegan, gluten-free coconut pudding is made from the amazing properties of Chia Seeds! I decided to throw some Chia Seeds in the whipped coconut milk in hopes to create some type of pudding, and I ended up with a delicious dessert.

Chia pudding citron/coco (vegan) instructions

  1. Prélever les zestes des 2 citrons et récupérer le jus. Dans un bol, mélanger les zestes et le jus des citrons, le lait de coco, le sucre et le curcuma..
  2. Ajouter les graines de chia et bien mélanger. Mettre dans un récipient fermé et laisser au frigo plusieurs heures (idéalement une nuit)..

Je l'ai fait avec du lait de coco au lieu du lait d'amande. Le chia pudding est un grand classique de la cuisine végétalienne. This recipe is a healthy alternative to high sugar processed desserts. There are a variety of chia seed pudding flavors and I plan on sharing them with you in the future. For today, I'm going to start with my favorite basic chia seed.